tool
Hook (butcher)
Hand tool (1) for hanging or removing objects. The butcher uses it for
bacon, sausages and the like, the steamer for clothes, the shopkeeper for
light and relatively little sold goods. The butcher's hook consists of an
upwardly bent hook (approx. 5 cm) with a socket in which a long stem
(approx. 120-250 cm) protrudes. Some models have several hooks. See also
the boathook. [MOT] (1) Proper name unknown.