Research

This text can only be consulted in Dutch <https://www.mot.be/resource/Tool/hand-bellows?lang=nl>

The grass hook is used by the gardener and do-it-yourselfer to cut some grass and weeds on small areas. It is a small scythe consisting of a slightly curved sharp steel blade (approx. 30-40 cm) with a wide back and ending in a point, which is fixed at right angles to a wooden handle (approx. 10-80 cm). The scythe with short handle is used stooping with one hand; the one with a long, usually straight handle is held with both hands and used while standing. Sometimes the long stem has a slight kink about 12 inches from the tip. See also the grass whip. [MOT]

This text can only be consulted in Dutch <https://www.mot.be/resource/Tool/hammer-drill-mechanical?lang=nl>

The hand harrow is a small harrow that is pulled by one worker to loosen, crumble and flatten the top layer of digged or plowed soil. It is also used to work fertilizers and seeds into the soil. The hand harrow consists of a wooden or iron, usually triangular, frame in which wooden or iron round, square or diamond-shaped teeth (approx. 12-16 cm) protrude at an angle. Sometimes the distance between the teeth is adjustable (1). Depending on the slope and the direction of pull, the tines penetrate 1 to 7 cm deep into the soil. The pull rope is attached to one corner of the frame. It is pulled by means of a cross stick or a shoulder strap (2). See also soil rake, rotary tiller (hand) and hoe with rake. [MOT] (1) Eg. Manufrance: 697. (2) Eg. Manufrance: 697.

This text can only be consulted in Dutch <https://www.mot.be/resource/Tool/gun-powder-measure?lang=nl>

This text can only be consulted in Dutch <https://www.mot.be/resource/Tool/hand-drill?lang=nl>

With the ham slicer, pieces of ham are cut into very thin slices. It has a narrow (approx. 1.5-2 cm) and long (approx. 25-30 cm) very flexible blade with a rounded tip that cannot tear the thin slices. The cut can be smooth, wavy or serrated. See also the carving knife. [MOT]

Hand tool consisting of a square (approx. 1 cm), curved blade (approx. 6-8 cm long) in cross-section, ending in a pointed tip. It is attached at right angles to a relatively long (approx. 25-35 cm) wooden handle, which widens at the end. It is used for weeding between plants. See also the weeding fork and moss scraper. [MOT]

The hay knife has a 50 to 100 cm long blade with cut, which can be serrated; when teeth are present, it is called a hay saw. Both the knife and the saw serve to cut compressed hay, but also manure or silage forage, into pieces with a vertical movement. [MOT]