tool
Can pierce
The can pierce is an elongated, flat and short (approx. 10 cm) metal
kitchen utensil with a pointed and bent bottom end with which you can prick
pouring and air holes in cans of milk, fruit juice, oil, etc. It is often
combined with a bottleopener or a corkscrew. There is also a can pierce
with a lid. There are two short nails in a round (plastic) lid. This way,
the container can be closed after piercing. See also paint can opener.
[MOT]